Two Scouts stir pots of Trippple M over coals on a snowy January campout. The hearty mixture is a breakfast favorite for Naperville/Aurora Boy Scout Troop 81. | Judy Buchenot~For The Sun
This crew of Scouts took on the task of cooking, serving and cleaning up for meals for a group of 70 Scouts during a recent Scouting weekend. From left are Felix Rivera, Brad Fosler, Nick Novack, Kevin Harrington, assistant scoutmaster Charlie Mayton, Aaron Clair and Andrew Mayton. | Judy Buchenot~For The Sun
Judy Buchenot
Many are familiar with the Boy Scout law that states that Scouts are trustworthy, loyal and helpful, but few might know that Scouts are also pretty good cooks. When camping in the wilderness, Boy Scouts quickly learn what they need to know to eat well. …
